What dietary recommendation is commonly suggested for treating or preventing Rickets?

The recommendation to consume more calcium and vitamin D is grounded in the understanding of how Rickets develops. Rickets is a disease that affects bone development in children, primarily caused by a deficiency of vitamin D, calcium, or phosphate.

Vitamin D is crucial because it facilitates the absorption of calcium and phosphate from the diet, which are essential for maintaining bone health. Without sufficient vitamin D, even if calcium is present in the diet, the body cannot effectively absorb it, leading to weakened bone structure.

Increasing dietary calcium and vitamin D helps ensure that bones grow properly and maintain their strength, preventing the softening and distortion of bones associated with Rickets. This is why an increase in these specific nutrients is a fundamental dietary recommendation for treating or preventing this condition.